Sunday, November 02, 2014

Taco Soup Recipe Share

I LOVE taco soup...  Thought I would share my version on here since the cold weather has finally arrived!  Super easy and great for busy weeknights!


Easy Chicken Tortilla Soup

1 can chicken broth
1 can green enchilada sauce
1 can chopped green chiles
1 can Mexican stewed tomatoes
1 can black beans, drained and rinsed
1 Rotessirie cooked Chicken-- skin/bones removed and chopped
3 cups water
1 package of frozen corn kernels
 1 onion, chopped
1 tsp cumin
1 tsp pepper
1 tsp chili powder
1/2 tsp garlic powder
1 tsp salt
1 Tbsp chopped cilantro

Literally, throw it all in the crock pot together and give it a good stir.  Cook on low for 8 hours or high for 4 hours.  Top with sour cream, a little bit of cheese, and some chili cheese fritos!  Enjoy!!! 

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